Poke Recipe

A recipe for Poke. See also more Recipes from Hawaii, about Hawaii Dining and our Hawaii Travel Guide.

Poke is a raw seafood salad made with soy sauce, onions, red pepper, sesame seeds, and chopped macadamia nuts. It is often made with raw Ahi (tuna) but it can also be made with octopus, crab, and other raw seafood.

Ingredients

- 2 pounds fresh tuna (Ahi) steaks, cubed
- 1 cup of soy sauce
- 3/4 cup of chopped green onions
- 2 tablespoons of sesame oil
- 1 tablespoon of toasted sesame seeds
- 1 tablespoon of crushed red pepper
- 2 tablespoons of finely chopped macadamia nuts

Instructions

In a medium size ceramic bowl, combine Ahi, onions, sesame oil, sesame seeds, chili pepper, and macadamia nuts, and mis well. Chill at least 2 hours before serving.

Resources

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Collection of Recipes From Hawaii

Foods of Hawaii Cookbooks

About Dining in Hawaii

Hawaii for Visitors

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