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Haupia Recipe

Recipe for Haupia, a simple Hawaiian coconut pudding made with coconut milk, a sweetener, and a thickener. Some versions also include evaporated or condensed milk, and some recipes include instructions for making your own coconut milk. This version uses frozen coconut milk. See also more Recipes from Hawaii, about Hawaii Dining and our Hawaii Travel Guide.

Ingredients

- 1 3/4 cups of frozen coconut milk
- 5 tablespoons of sugar
- 5 tablespoons of cornstarch
- 3/4 cup of water

Instructions

Warm coconut milk enough to thaw it. Mix sugar and cornstarch, and stir in water. Stir that mixture into the thawed coconut milk, and cook over low heat until it thickens. Pour into an 8 inch square pan and cook until firm. Cut into six squares to serve.

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