Curried Cheese Plate Recipe

A recipe for Curried Cheese Plate. See also more Recipes from Hawaii, about Hawaii Dining and our Hawaii Travel Guide.

This curried cheese plate recipe is a mixture of cream cheese and cheddar cheese that is seasoned with sherry and curry, topped with a variety of condiments, and served it with crackers.

Ingredients

CHEESE INGREDIENTS
- 8 ounces cream cheese, softened
- 2 cups sharp cheddar cheese, grated
- 6 tablespoons of sherry
- 2 tablespoons of Worcestershire sauce
- 1 1/2 teaspoons of curry powder
- 1/2 teaspoons of salt

TOPPING INGREDIENTS
- 1 cup mango chutney
- 1/2 cup chopped peanuts
- 1/2 cup chopped green onions
- 1/2 cup grated coconut

Instructions

Mix the cheese ingredients together and blend well. Line a pie pan or shallow mold with plastic wrap. Place the cheese mixture into the lined pan and spread it into a flat disc. Cover and chill at least 4 hours. Unmold onto serving platter and garnish with the toppings. Serve with crackers.

Related Resources

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