Classic Bloody Mary Cocktail Recipe

A recipe for Bloody Mary cocktail, an alcoholic beverage made with tomato juice, vodka and often other seasonings. This Bloody Mary recipe also includes Worcestershire sauce, lime juice, tabasco sauce, and it is garnished with celery stalks and lime slices. See also more Cocktail Recipes and other Recipes from Hawaii.

Ingredients

- 1 quart tomato juice
- 1 cup vodka
- 1 tablespoon Worcestershire sauce
- 1 tablespoon fresh lime juice
- 1/2 teaspoon Tabasco sauce
- Celery stalks and lime slices

Instructions

Mix tomato juice, vodka, worcestershire sauce, lime juice, and tobasco in a pitcher. Pour over ice and garnish with a stalk of celery and a slice of lime.

Related Resources

Cocktail Recipes From Hawaii and Elsewhere

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Collection of Recipes From Hawaii

Foods of Hawaii Cookbooks

About Dining in Hawaii

Hawaii for Visitors

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