? in Hawaii

Information about ? in Hawaii. See also our collection of Recipes from Hawaii, general information about Dining in Hawaii and our Hawaii Travel Guide.

About Chef Chai Chawasaree

Chef Chai Chaowasaree is one of the founders of "Hawaii's Island Chefs" (HIC), an organization devoted to promoting agriculture and aquaculture in Hawaii.

Chef Chai Chaowasaree was born in Thailsna. He opened his first Hawaii restaurant - "Singha Thai Cuisine" - in Waikiki, about 20 years ago. A decade later, he followed with Chai's Island Bistro at the Aloha Tower Marketplace in Honolulu.

Cookbooks by Chai Chawasaree

Hawaii Chef Chai Chawasaree released his first cookbook in December of 2008 and it features almost 100 recipes from his two award winning restaurants in Honolulu, Chai's Island Bistro and Singha Thai Cuisine.

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The Island Bistro Cookbook by Chef Chai
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AUTHOR: Chef Chai Chaowasaree
PUBLISHER: Watermark Publishing
DATE PUBLISHED: December 30, 2008
DIMENSIONS: 8.8 x 1 x 10.2 inches
NUMBER OF PAGES: 168
BINDING: Hardback

Note that all of the cookbook links on this page go to Amazon.com where you will find reader reviews, publisher descriptions, and more information about each book.

Resources

- Official Biography of Chef Chai Chaowasaree
- Chef Chai at Pacifica Honolulu Restaurant
- Facebook "Chef Chai" Social Media Page
- Instagram "Chef Chai" Social Media Page
- Twitter "Chef Chai" Social Media Page

2016 July 26 Article:
Chef Chai to Close Waikiki Restaurant After 27 Years

Chef Chai at Pacifica Honolulu Restaurant
1009 Kapiolani Boulevard
Honolulu, Oahu Islande, Hawaii

VIDEOS:
Spotlight on Honolulu Cuisine With Chef Chai

2010 September 27 Article
Hawaiian Begins New Era of In-Flight Dining with Executive Chef Chai Chaowasaree

2001 February 21
Chef appeals deportation to higher court

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Recipes from Hawaii

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About the Islands of Hawaii

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