Okinawan Food in Hawaii

Honolulu Magazine "Okinawan Food Guide" Article
Article in Honolulu Magazine recomm3nding the best Okinawan cafes and restaurantson the island of Oahu.

Chimugukuru: Okinawan Mixed Plate II
This Okinawan cookbook by Betty Shimabukuro was produced by Hui O Laulima, the women's auxiliary of the United Okinawan Association of Hawaii. The first edition sold more then 10,000 copies and it earned more then $80,000 for the group's cultural activities.
- 2nd Edition: Published in 2008
- 1st Edition: Published in 2000

Asian Culture in Hawaii

About the Cultures of Hawaii

Destinations in Hawaii

Hawaii for Visitors